BLUES HOG - HONEY MUSTARD SAUCE - SQUEEZE BOTTLE The Kong uses lump charcoal

The Kong uses lump charcoal for excellent flavor

This rub is all about that perfect balance of tang and sweetness that makes Carolina-style BBQ so special

Add it to a marinade or salad dressing or on lightly oiled vegetables before roasting

Become the BBQ King of your neighbourhood

Slap Ya Mama White Pepper Blend is an excellent Cajun blend for those who can't or don't want to consume black pepper

BLUES HOG - HONEY MUSTARD SAUCE - SQUEEZE BOTTLE The Kong uses lump charcoalGet that delicious blend of sweet honey and zesty mustard all over your barbecue with this Blues Jog Honey Mustard Sauce. This works great on anything from a simple dip for chicken nuggets to a binding agent for your spices when you put that big slab of pork belly on the charcoal smoker!