Komasa Gin Komikan Japanese Crafted Gin 500ml (ABV 40%) mandarin liqueur chopped apricot

chopped apricot

The vermouth also includes Pomelo from the Riverland

languidly mellow finish

the wood has more rings than the standard American oak used in whiskey barrels

Gypsy Gin 200ml (ABV 43%) - A spice driven gin

Komasa Gin Komikan Japanese Crafted Gin 500ml (ABV 40%) mandarin liqueur chopped apricot"KOMASA GIN Sakurajima Komikan" is a craft gin made with botanical materials. The dry taste of gin and the gentle citrus aroma unique to tangerines spread. The core of the botanicals is the Sakurajima small mandarin orange, which is popular as a winter tradition in Sakurajima, Kagoshima Prefecture, where the distillery is located. The small fruit, about 4 cm in diameter, is filled with a mellow aroma and rich sweetness. Key Ingredients Authentic