Kenya Kathangariri AA Filter dosing cup This is a routine practice

This is a routine practice carried out throughout the main parchment coffee drying period

They also cultivate banana

the lure of Geisha’s high value has led some people bypass traditional land purchasing agreements and illegally deforest areas of national parks to get the best location for new (and illicit) Geisha farms

Timor-Leste has had a long and tumultuous history that has seen colonization

725 hectare

Kenya Kathangariri AA Filter dosing cup This is a routine practiceKenya Kathangariri AA Origin: Kenya Region: Embu Altitude: 1500 meters above sea level Washing Station: Muramuki Farmers Co operative Growers: many small holder growers Variety: SL28 & SL34 Process: Washed Tasting Notes: Sweet and syrupy with notes of cherry, peach and orange. Situated in the shadow of the mighty Mt Kenya, Kathangariri Coffee Factory has developed a reputation for producing some of the best quality coffees in Kenya. Several hundred