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9 Spice Honey Fresh Chai 1KG breville Coffees in Ethiopia are typically

$50.00

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Description

Coffees in Ethiopia are typically grown on very small plots of land by farmers who also grow other crops

The beans are then mechanically dried in a silo for 2-3 days at temperatures below 38 degrees

Altitude: 2050 - 2100 meters above sea level

Depending on the fermentation we want for the process we can keep the lots unstirred for a period and

Farm Size: 70 hectares

9 Spice Honey Fresh Chai 1KG breville Coffees in Ethiopia are typicallyA truly exceptional chai is the sum of its parts. Combining tradition and care, we blend organic spices, Ceylon black tea, Australian mature ginger and Wildflower Honey to bring you a flawlessly balanced infusion. Crafted in Melbourne, this premium 9 Spice Chai will invoke bright aromatics and leave a lasting impression on your day.

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