Molino Colombo Organic Tipo 1 Flour – All Purpose (2kg/4.4lbs) New Arrivals All you have to do

All you have to do is substitute regular flour cup by cup

dual inverters and separate controls for the bowl and spiral hook

This flour guarantees optimal dough structure

This process results in a flour that brings out the ultimate performance for panettone

creativity

Molino Colombo Organic Tipo 1 Flour – All Purpose (2kg/4.4lbs) New Arrivals All you have to doMolino Colombo Biologica Tipo 1 is an organic Type 1 soft wheat flour created for bakers who want a more natural, characterful flour that still performs reliably across everyday doughs. Part of the mills Le Biologiche line, it is produced from carefully selected organic soft wheats and it's an all around flour for bread, pizza, focaccia, and pastry. This flour offers balanced strength for direct doughs plus the fuller flavor and character of a Type 1