Thuyamalli Rice: The Fragrant Pearl of Tamil Nadu Millet Flakes Our Upma is made using

Our Upma is made using the goodness of Kodo millet whole grains with the authentic flavours of ginger

Forgotten Millet whole grains are Non-GMO

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Step 1 - Add 1 measure of MIX to 1 measure of water and 1/2 measure of sour curd and mix well to form batter

Western world and developed nations are accepting it as a tasty food for humans

Thuyamalli Rice: The Fragrant Pearl of Tamil Nadu Millet Flakes Our Upma is made usingForgotten Foods offers Thuyamalli rice, often referred to as "Pearl Rice," is a traditional rice variety from Tamil Nadu renowned for its light golden hue and mild, sweet aroma. This heritage grain has been grown for centuries, prized for its unique flavor and versatility in both everyday and festive cooking. Its name, derived from Thuyam (pure) and Malli (jasmine), reflects its purity and the delicate fragrance reminiscent of jasmine flowers. The