OSMANTHUS OOLONG | OOLONG TEA | WULONG Artisan tea sweet aftertaste of ginseng

sweet aftertaste of ginseng

Harmony will share her expertise on:

This aromatic black tea is skilfully hand rolled into a ball by combining large leaf Yunnan black tea and fragrant rose flowers

filling your space with warmth and a soothing natural scent

Mugicha: Roasted barley tea

OSMANTHUS OOLONG | OOLONG TEA | WULONG Artisan tea sweet aftertaste of ginsengOsmanthus Oolong is a fragrant tea created by infusing high mountain oolong tea with osmanthus flowers, yielding a rich floral aroma that enhances the subtle taste of the tea. Celebrated for its smooth and sweet floral undertones, this oolong tea is particularly enjoyable when served cold or as an iced beverage. Ingredients: Oolong tea, Osmanthus flowers Origin: Ali Shan, Taiwan (Oolong), Yunnan Province, China (Osmanthus) Steeping guide: Tea: 1tsp 3g