FOIE GRAS - RAW DUCK LIVER EXTRA (500G-600G) (FR) dry food We suggest you to fill
$186.00
Description
We suggest you to fill his cavity up with white wine or grappa
they are mainly tasted raw
Grape: Tinta fina
the unique position and particular microclimate contribute to ageing the grapes which produce an extremely complex and elegant wine
It matures in oak barrels for 12 months
FOIE GRAS - RAW DUCK LIVER EXTRA (500G-600G) (FR) dry food We suggest you to fillFOIE GRAS RAW DUCK LIVER EXTRA (500G 600G) (FR)
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