8.2" Bowie Chef® Custom Kiritsuke as well as making extremely

as well as making extremely fine cuts due to the tip of the knife being thin

I designed the Bowie Chef® to pay homage to an original American shape that is steeped with almost 200 years of history

2” AEBL Stainless Steel Satin Finished Blade + Snake Skin Juma + Spalted Elder Burl + Layered Carbon Fiber + Black & Tan G10 Liners

it is a perfect multipurpose knife for slicing vegetables and proteins as well as using the heal for chopping or push cutting

the Bowie knife

8.2" Bowie Chef® Custom Kiritsuke as well as making extremelyCustom 8. 2 AEBL Stainless Steel Directional Hand Satin Finished Blade + Ivory Juma + Black Paper Micarta + Green Elder Burl + White & Black G10 Liners America's first culinary blade shape is born! Where is the American blade shape? The United States has a rich, deep culinary history, but no domestic chef's knife to call its own, until now. I designed the Bowie Chef to pay homage to an original American shape that is steeped with almost 200 years of