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Giffard Rhubarb Agave working on biodynamicly-farmed un-grafted vineyards

$32.00

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working on biodynamicly-farmed un-grafted vineyards

this lightly fizzy wine smells aromatic

it boasts excellent varietal character

This bourbon is finished in port wine barrels

the grapes were fermented cold to add to the wine's complexity

Giffard Rhubarb Agave working on biodynamicly-farmed un-grafted vineyards

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