BLONDIE QUE - HOT SHOT Our engineering team has made

Our engineering team has made it easy

Your taste buds will thank you

DimensionsWhile it was designed with Grilla Grills Chimp in mind

We recommend you start with 1/3 cup injection to 1 cup of water (or liquid of your choice) and go from there

this makes it a perfect pairing all those delicious white meats

BLONDIE QUE - HOT SHOT Our engineering team has madeThink youre a hot shot, do ya? Buckle up for a wild ride of flavor and heat with the combination of habanero, chili, cayenne, and of course garlic to bring it all together. Made for chicken, pasta, and popcorn, but dont let that stop you, hot shot. Find your own favorite way to bring the heat. Ingredients: habanero chili powder, cayenne, brown sugar, chili flakes, black pepper, garlic powder, sea salt, cornstarch, poultry seasoning, smoked paprika,