Burundi Butegana Grind:Whole Beans equivalent to a year's supply

equivalent to a year's supply

non-stick coating

This half decaf coffee combines Swiss Water Decaffeinated beans from Colombia

Dried Apricot

Screen printed illustration on back

Burundi Butegana Grind:Whole Beans equivalent to a year's supplyOrigin Burundi, Kayanza Washing Station Butegana Variety Red Bourbon Process 12 Hour Cima Yeast Inoculation, Natural Tasting notes Passionfruit, Banana, Dark Chocolate, Raisins Description The Burundi Butegana hails from the nations first coffee washing station in Kayanza. After getting hand picked the coffee cherries are placed in fermentation tanks where Cima Yeast is added to control fermentation and enhance cup quality. They are then transferred