428 Cocotte With Lid Nº. 28 Cake Stands Enjoy this culinary accessory with

Enjoy this culinary accessory with its special silk edge that combines tradition and advanced technology

The body of the saucepan is made from 90% recycled post-consumer stainless steel and the design is based on the classic Ole Palsby/Eva Trio design from 1977

butter and pâté with ease

The elegant yet sturdy log holder matches the design of the FireGlobe fireplace

The decanter is mouth blown by skilled artisans to create a contemporary

428 Cocotte With Lid Nº. 28 Cake Stands Enjoy this culinary accessory withRules of Use: Before first use , keep the casserole dish submerged in warm water for 3 hours. Always cook over low heat for continuous and gradual heat transmission. The heat surface in contact with the base of the casserole should be as even as possible. Avoid sudden changes in temperature.