Traditional Thick Beef Sausages Weight:2Kg (Special) tender and moist meat
$22.99
Description
tender and moist meat
molasses and black pepper
the rump cap (also known as picanha) is best cooked whole over the BBQ
These kebabs are made from premium hormone-free chicken breast and prepped ready for the grill
Prepared using Australian free-range pork
Traditional Thick Beef Sausages Weight:2Kg (Special) tender and moist meatTraditional Thick Beef Sausages bring full bodied flavour and classic comfort to your plate. Made with premium Australian beef, theyre a hearty, satisfying option for everything from barbecues to family dinners. These sausages are gluten free and were awarded Gold at the Australian Meat Industry Council (AMIC) Awardsa true nod to their outstanding taste and quality. Great on the BBQ, in a casserole, or simply served with mash and gravy.
Shipping Notes
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