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Flank Steak Chicken Sausages Experience the difference with chicken

$39.00

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Experience the difference with chicken products chefs trust and consumers love

On one outer edge of the steak is the Rib Eye Cap

Individually quick frozen

Prime NY Strip

We cut our Porterhouse to 32 oz

Flank Steak Chicken Sausages Experience the difference with chickenThe flank steak comes from the lower chest, below the loin. Its a lean and thin cut that is full of beefy flavor. Flank steak can be pan seared, stir fried, braised, broiled or marinated and grilled then sliced thinly against the grain. We vacuum pack these cuts in 3 lb bags for freshness.

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  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
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