Costa Rica - Diego Robelo - Centroamericano Anaerobic Natural Sports wear Noch ein bisschen länger

Noch ein bisschen länger

Brew Ratio: 1:16

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Vielschichtige Rieslingaromatik mit Pfirsich und Aprikose

wie er sein soll: saftiges Rindfleisch-Patty

Costa Rica - Diego Robelo - Centroamericano Anaerobic Natural Sports wear Noch ein bisschen längerOur first day lot selection For the first time we present a lot that has been harvested exclusively for Paso Paso in a single day: 18 December 2024. During a trip to Costa Rica Diego and Bram tried a long table. of coffees and found this particular to stand out from the rest of anaerobic natural coffees. It was decided there and then that it's worth it to seperate this coffee just for Paso Paso and preserve the profile unique to this day. Coffee