Refrigerated Chef Base / Equipment Stand with 2 Drawers, 52 Inch W, 34 Cu. Ft., Self-Contained Side-Mount Refrigeration Commercial Steamer Open-base design keeps the area

Open-base design keeps the area under the stand accessible

and a built-in timer

TIG-welded construction and bolt-on legs support dependable commercial use

Natural black finish with custom wooden handles creates a distinctive presentation

Advance Tabco Special Value 24 in

Refrigerated Chef Base / Equipment Stand with 2 Drawers, 52 Inch W, 34 Cu. Ft., Self-Contained Side-Mount Refrigeration Commercial Steamer Open-base design keeps the areaRefrigerated Chef Base Equipment Stand with 2 Drawers, 52 Inch W, 34 Cu. Ft., Self Contained Side Mount Refrigeration 304 Stainless Steel Interior & Exterior, 33F to 41F, Heavy Duty Casters, 110V Keep prep line ingredients and equipment close at hand with a rugged refrigerated chef base that combines 34 cubic feet of cold storage with durable stainless steel construction. 52 inch refrigerated chef base with 34 cu. ft. of cold storage Two drawers; each