Southbend Platinum PRO Single-Deck Bakery-Depth Electric Convection Oven, 7.5 kW, Standard Controls, Independent Doors Condiment Dispenser ADA-compliant workboard faucet pairs an

ADA-compliant workboard faucet pairs an 8-inch swivel nozzle with quarter-turn Eterna cartridges for dependable performance

A welded stainless sorting table that delivers a roomy

tanks with an under-fryer filter package to save space and speed oil handling

and ready for continuous lineups

Designed for work table shelf applications

Southbend Platinum PRO Single-Deck Bakery-Depth Electric Convection Oven, 7.5 kW, Standard Controls, Independent Doors Condiment Dispenser ADA-compliant workboard faucet pairs anSouthbend Platinum PRO Single Deck Bakery Depth Electric Convection Oven, 7. 5 kW, Standard Controls, Independent Doors Bakery Depth, Floor Model, 5 Pan Capacity Built for high volume baking, this bakery depth convection oven combines even electric heat, durable stainless construction, and flexible configuration options. Single deck, bakery depth convection oven designed for bakery pans and high volume production. 7. 5 kW electric heating package