Cerrado, Brazil Coffee | Our Top Single-Origin, Coffee & Espresso Bean Whole bean or Ground:Ground Body: Smooth and crisp

Body: Smooth and crisp

Brew time: 3:00 – 3:30 minutes

Ratio: 1 : 15

Coarse Grind

Grown in the Kintamani Highlands of Indonesia

Cerrado, Brazil Coffee | Our Top Single-Origin, Coffee & Espresso Bean Whole bean or Ground:Ground Body: Smooth and crispBrazilian Whole Bean Coffee For Espresso & Drip Coffee The Cerrado region is in the state of Minas Gerais, the largest coffee producing state in Brazil. Coffee has been a major crop in this region since the 1980s mainly because of the devastating black frost of 1975 that forced growers from the Parana region to relocate north to Cerrado and other areas of Minas Gerais. Today, coffee is produced by over 4,500 growers on 175,000 hectares of farmland