Southbend Ultimate 60-Inch Gas Restaurant Range with 48-Inch Thermostatic Griddle, 2 Burners and 2 Cabinets Restaurant Equipment Parts Total output: 220

Total output: 220

14 Gauge Type 304 Stainless Steel

this 132" model qualifies

Operates in a wide -40°F to 140°F (-40°C to 60°C) temperature range

Fixed mid shelf adds convenient lower storage space

Southbend Ultimate 60-Inch Gas Restaurant Range with 48-Inch Thermostatic Griddle, 2 Burners and 2 Cabinets Restaurant Equipment Parts Total output: 220Southbend Ultimate 60 Inch Gas Restaurant Range with 48 Inch Thermostatic Griddle, 2 Burners and 2 Cabinets Standard Grates, Backriser with Hi Shelf, Stainless Steel Construction, 146,000 BTU This heavy duty 60 inch gas range combines open burners, a large thermostatic griddle, and cabinet storage to handle versatile high volume cooking. Combines (2) star saut burners and a 48 inch griddle for flexible menu production. Thermostatic griddle controls