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Blackberry Fruit Extract Powder - Rubus fruticosus Extraction Ratio:10:1 Process: Hot-air dehydration

$56.02

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Description

Process: Hot-air dehydration

Botanical name: Harpagophytum procumbens

blend-ready mineral ingredient standardised to approximately 75% silica (silicon dioxide) from bamboo stem nodes (Bambusa spp

Common names: Pudina

moringa and Wrightia leaves

Blackberry Fruit Extract Powder - Rubus fruticosus Extraction Ratio:10:1 Process: Hot-air dehydrationProduct Overview Common names: Blackberry, Bramble, Rubus fruticosus, European Blackberry Botanical name: Rubus fruticosus Plant part: Fruit Key bio actives: Anthocyanins (cyanidin 3 glucoside family) Ellagitannins ellagic acid potential Vitamin C (naturally occurring) Flavonols (quercetin kaempferol glycosides) Organic acids Fruit fibre pectin matrix Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Form:

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