Tibaldi, Roero Arneis "Bricco delle Passere" 2018 Piémont Le prosecco
$21.00
Description
Le prosecco
d’acacia et de pomme
assemblé avec du Canaiolo (5%)
Rabajà est un cru emblématique de Barbaresco
Cépages : Ciliegiolo
Tibaldi, Roero Arneis "Bricco delle Passere" 2018 Piémont Le prosecco
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