Shudh Online Spirulina Powder - 50 gms Dadu's Almond Tart Baklava Folic acid – contributing to

Folic acid – contributing to the production of healthy red blood cells

Gandhakam (sudh)

1/2 tsp one to two times a day after food or as suggested by the doctor

Gift them a box of Kaju Fruits from Vellanki Foods and watch them gobble up some nutty nutrition

helping your body burn calories more efficiently and effectively

Shudh Online Spirulina Powder - 50 gms Dadu's Almond Tart Baklava Folic acid – contributing toDescription: This preparation is presented as a dried herbal powder in a 100 gm pack, prepared from naturally sourced plant material without preservatives or additives. It is understood to be packaged in a food grade resealable zipper pouch for ease of use and freshness. The preparation is intended for oral use and should be stored in a cool, dry place away from sunlight.