Carter-Hoffmann Pass-Through Modular Holding Cabinet Hot Well with Individual Top & Bottom Heat, 8-Pan Capacity Conveyor Ovens faucet holes are punched for

faucet holes are punched for the included faucet setup

Constructed from 18-gauge T-304 stainless steel for commercial durability

Infusion Series technology and the multi-directional Peak Extraction sprayhead help maximize flavor and consistency

Create convenient above-table storage with a compact stainless steel overshelf designed for compatible 72-inch worktables

integral check valve

Carter-Hoffmann Pass-Through Modular Holding Cabinet Hot Well with Individual Top & Bottom Heat, 8-Pan Capacity Conveyor Ovens faucet holes are punched forCarter Hoffmann Pass Through Modular Holding Cabinet Hot Well with Individual Top & Bottom Heat, 8 Pan Capacity Electronic Controls with USB Port, 2 1 2 Inch Pan Depth, Stainless Steel Keep food warm and service ready with pass through access, independently controlled top and bottom heat, and easy menu setting uploads via USB. Pass through design supports loading and serving from both sides of the unit. Individually controlled top and bottom heat