Tanzania Single Origin Coffee grind:Coarse Expect notes of dried orange

Expect notes of dried orange

Process: Fully Washed and Dried on Raised Beds

Jasmine Blossoms

fermented for 12-14 hours and then dried on patios and raised beds

Shade grown in the Central American rain forests and in volcanic soil near the Amazon rain forest

Tanzania Single Origin Coffee grind:Coarse Expect notes of dried orangeMedium Light Roast Tanzania Elegant, bright, and aromatic, Tanzania is a single origin coffee grown by small cooperative farmers in the Mbeya region. Cultivated at high elevations in mineral rich soils, this coffee offers a refined and expressive cup with delicate complexity. Expect graceful notes of pear, strawberry, and floral jasmine, supported by a light, clean body and vibrant acidity. Fully washed and dried on raised beds, this medium light