Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Burners, 24-Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Can Openers

Southbend Ultimate 48-Inch Gas Restaurant Range with 4 Burners, 24-Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Can OpenersSouthbend Ultimate 48 Inch Gas Restaurant Range with 4 Burners, 24 Inch Thermostatic Griddle, Convection Oven, and Cabinet Base Standing Pilot, 212,000 BTU, Stainless Steel Construction A versatile 48 inch range that combines open burners, a thermostatic griddle, and a convection oven in one durable stainless steel platform. Combines four non clog open burners, a 24 inch thermostatic griddle, a convection oven, and a cabinet base in one 48 inch

3-3/8 x 3-3/8-inch cutting area supports efficient potato prep

with electronic control and digital display

rear backsplash protection

16-Gauge 300 Series Stainless Steel Work Table with 1-1/2 in

make it easy to move and secure

Precision Cooking Tools

Plastic construction is built for everyday commercial kitchen use

80 °F – 180 °F temperature range with digital thermostat for consistent results

42" W x 14" D size fits a variety of shelving layouts

and ships assembled for quick setup

Includes four epoxy-coated shelves and 2-inch casters for organization and mobility

High capacity accommodates 20 full-size sheet pans or 40 full-size hotel pans