Randell 72-Inch Refrigerated Chef Base Equipment Stand with Four 27-Inch Drawers, Left-Side Compressor Restaurant Flatware Automate high-volume dough portioning with

Automate high-volume dough portioning with a durable divider/rounder that improves consistency

Box channel understructure with sound-deadening tape adds rigidity

soft produce

Pre-wired quick-connect harnesses simplify case-to-case assembly

providing ample and organized holding space

Randell 72-Inch Refrigerated Chef Base Equipment Stand with Four 27-Inch Drawers, Left-Side Compressor Restaurant Flatware Automate high-volume dough portioning withRandell 72 Inch Refrigerated Chef Base Equipment Stand with Four 27 Inch Drawers, Left Side Compressor Self Contained, 4 Inch Pan Depth, R290, 115V Keep your cook line cold and organized with a durable stainless steel chef base that stores ingredients below a heavy duty work surface. Self contained refrigerated chef base with a left side mounted compressor and electronic temperature control. Four 27 inch drawers store up to eight 12 x 20 x 4 inch