Southbend Platinum Double-Deck Gas Convection Oven, Bakery Depth, Touchscreen Controls, Dependent Doors Insulated Beverage Dispensers Lightweight aluminum build with an

Lightweight aluminum build with an aluminum finish

with four electronic faucets and a wall-mounted design that helps maximize floor space

Load cans from the front or rear for faster restocking in busy prep areas

25 x 30-inch footprint fits common prep-line and equipment support applications

Electronic temperature control maintains beverage-safe holding temperatures between 35°F and 38°F

Southbend Platinum Double-Deck Gas Convection Oven, Bakery Depth, Touchscreen Controls, Dependent Doors Insulated Beverage Dispensers Lightweight aluminum build with anSouthbend Platinum Double Deck Gas Convection Oven, Bakery Depth, Touchscreen Controls, Dependent Doors 70,000 BTU Per Deck, 5 Pan Capacity Per Compartment Built for high volume baking, this bakery depth double deck gas convection oven pairs 70,000 BTU per deck with touchscreen control and heat retaining dependent doors. Bakery depth, double deck construction designed for commercial baking and high volume production. 70,000 BTU per deck with patented