Vollrath 2-Series Affordable Portable™ 60-Inch 4-Pan Mobile Non-Refrigerated Cold Food Station with Buffet Breath Guard and Black Solid Base Upright Broilers 120-inch wide by 36-inch deep

120-inch wide by 36-inch deep work surface provides ample room for food prep and equipment staging

specifications are subject to change without notice

capacity and an easy-clean polypropylene mat

the Southbend Ultimate 60" range pairs a full-size 48" griddle with two powerful open burners and generous base storage

Channel Aluminum Mobile Fry Basket Rack

Vollrath 2-Series Affordable Portable™ 60-Inch 4-Pan Mobile Non-Refrigerated Cold Food Station with Buffet Breath Guard and Black Solid Base Upright Broilers 120-inch wide by 36-inch deepVollrath 2 Series Affordable Portable 60 Inch 4 Pan Mobile Non Refrigerated Cold Food Station with Buffet Breath Guard and Black Solid Base Mobile, ice cooled buffet station with a 35 inch work surface and locking casters. Keep cold foods ready for self service with a 4 pan, 60 inch mobile station that combines a stainless work surface, acrylic breath guard, and easy clean drain. 4 pan, 60 inch non refrigerated cold food station for buffet style cold