Thurmaduke EP-4-CBSS Portable Electric Hot Food Steamtable with 4 Sealed Wells Dough Sheeters 54-Inch W x 20-Inch D

54-Inch W x 20-Inch D x 72-Inch H

three-bowl sink dishtable that gives dish rooms the space and durability needed to keep throughput moving

Left-hand L-shaped korner soil design attaches to the left of the dish machine operator for efficient workflow

Continental Refrigerator BB79NSSPT 79" 6-Door Pass-Thru Back Bar Cooler with Stainless Steel Top

Slotted side panels and an open rear design help promote ventilation

Thurmaduke EP-4-CBSS Portable Electric Hot Food Steamtable with 4 Sealed Wells Dough Sheeters 54-Inch W x 20-Inch DThurmaduke EP 4 CBSS Portable Electric Hot Food Steamtable with 4 Sealed Wells Full Size, Standard Depth, Stainless Steel Body, 750W Elements Provide efficient and versatile hot food holding for your commercial kitchen with the durable and mobile Thurmaduke EP 4 CBSS steamtable. Portable design with 5 inch swivel casters, two with locks, for easy mobility and secure positioning. Features four fully insulated, 6. 5 inch deep sealed wells for versatile