Red Breast Irish Whisky 12yo AUSTRIA or duck confit

or duck confit

A few drops of water can help unlock additional flavour layers

followed by moderate settling for 12 hours at low temperatures (6°C)

建議純飲（Neat），也可略加少量清水調整口感。使用小口陶瓷杯、白酒專用小酒杯，保持溫度在室溫或微暖。

maritime climate and unique soil composition contribute to the wine’s vibrant acidity and complex flavor profile

Red Breast Irish Whisky 12yo AUSTRIA or duck confitDistillery Background and History Redbreast is a storied Irish single pot still whiskey brand produced by Irish Distillers (a Pernod Ricard subsidiary). Its origins trace back to the early 20th century when Gilbeys Dublin blended and matured pot still whiskey under the Redbreast name. Eventually, Irish Distillers assumed full control and consolidated production at the Midleton Distillery in County Cork. Today, Redbreast is considered a benchmark in