Southbend S-Series 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, and 2 Convection Ovens Corner Work Tables 000 BTU) turns out steakhouse-quality

000 BTU) turns out steakhouse-quality sear marks without a separate appliance

Backsplash-mount faucet designed for 8-inch center installations

Countertop design fits compact bakery

consistent thin cuts

Stainless steel open frame base with side cross-bracing for dependable daily use

Southbend S-Series 60-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, and 2 Convection Ovens Corner Work Tables 000 BTU) turns out steakhouse-qualitySouthbend S Series 60 Inch Gas Restaurant Range with 2 Open Burners, 48 Inch Griddle, and 2 Convection Ovens Manual Controls, Stainless Steel Exterior Built for busy commercial kitchens, this 60 inch range combines two open burners, a full width griddle, and dual convection ovens in one rugged stainless steel platform. Combines 2 open burners, a 48 inch griddle, and 2 convection ovens for versatile line production. 206,000 BTU total input supports