Duke 613-G4V Double Deck Deep Depth Gas Convection Oven with V-Series Controls Hot Water Hose & Nozzle 2 × 18/8 stainless-steel soup

2 × 18/8 stainless-steel soup tureens (4 qt) with matching lids

14-gauge 304 stainless steel top provides a durable work surface

(32) 12" × 20" steam-table pans or (16) 23" × 23" donut screens

Designed as a drop-in unit for seamless integration into your existing serving line or buffet

16-inch wide x 20-inch front-to-back x 14-inch deep compartment

Duke 613-G4V Double Deck Deep Depth Gas Convection Oven with V-Series Controls Hot Water Hose & Nozzle 2 × 18/8 stainless-steel soupDuke 613 G4V Double Deck Deep Depth Gas Convection Oven with V Series Controls Full Size, Deep Depth, Natural Gas or Propane, 6 Racks per Deck, Porcelain Interior Engineered for high volume commercial kitchens, the Duke 613 G4V convection oven delivers consistent baking and roasting performance across two deep depth cavities. Maximize cooking capacity with a robust double deck design, ideal for busy operations. Utilize deep depth cavities,