John Boos 60-Inch Straight Soiled Undercounter Stainless Steel Dishtable with Left-to-Right Operation and Pre-Rinse Sink Types of Flatware Experience high-volume frying with exceptional

Experience high-volume frying with exceptional efficiency and precision

Crank tilt design and standard faucet bracket make pouring and transfer easier and more controlled

24-inch-deep

Anodized cast aluminum body with chrome-plated high-carbon blade and built-in sharpener

air-cooled refrigeration uses a sealed R452A system for chilling and freezing

John Boos 60-Inch Straight Soiled Undercounter Stainless Steel Dishtable with Left-to-Right Operation and Pre-Rinse Sink Types of Flatware Experience high-volume frying with exceptionalJohn Boos 60 Inch Straight Soiled Undercounter Stainless Steel Dishtable with Left to Right Operation and Pre Rinse Sink 10" boxed backsplash, 20" x 20" x 8" sink, 8" faucet hole centers Built for efficient soiled dish handling, this straight undercounter dishtable combines a roomy pre rinse sink, splash control backsplash, and durable stainless steel construction. Space saving undercounter dishtable designed for left to right soiled dish workflow.