Billecart Salmon, Le Clos Saint-Hilaire Vintage:2006 all in a deep

all in a deep

green apples

beautifully ripe tannins and bold freshness

This is a sophisticated and classy Pessac-Léognan

Fleshes out with air while maintaining liveliness and finishes bright

Billecart Salmon, Le Clos Saint-Hilaire Vintage:2006 all in a deepDisgorged in November 2020 with two grams per liter dosage, Billecart Salmon's newly released 2006 Brut Le Clos Saint Hilaire is showing well, unwinding in the glass with aromas of pear, mirabelle plum, dried fruits, walnuts, bee pollen and spices. Full bodied, layered and vinous, it's a concentrated, muscular young wine, allying maturing flavors with broad structural shoulders and racy acids and concluding with a long, resonant and slightly mordant