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Muraca - Calabrian Hot Chilli Powder Dry 500g Size:500 g or making ricotta cavatelli

$15.00

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Description

or making ricotta cavatelli

Short Barrel Used for Mincing Only

Available in two options

Includes 7g yeast sachet under the lid

High salt tolerance for robust curing environments

Muraca - Calabrian Hot Chilli Powder Dry 500g Size:500 g or making ricotta cavatelliFor use in the following sausages: Italian, North African merguez, Calabrian sausages, Athenian chicken sausages. Product of Italy.

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