Imperial Pro Series 36-Inch Electric Restaurant Range with Solid Top and Standard Oven Rice Cookers AHRI certified at 230 lb

AHRI certified at 230 lb per 24 hours under 90°F air / 70°F water conditions

Front-mounted manual gas shut-off valves isolate either side of the range for maintenance

000 BTU/hr (Natural Gas) Gas connection ¾″ NPT (rear)

and a stable galvanized open base

so you can configure the run you need

Imperial Pro Series 36-Inch Electric Restaurant Range with Solid Top and Standard Oven Rice Cookers AHRI certified at 230 lbImperial Pro Series 36 Inch Electric Restaurant Range with Solid Top and Standard Oven 6 Wafer Elements, Stainless Steel Exterior, Infinite Heat Controls This heavy duty 36 inch electric range combines a solid top and standard oven in one durable stainless steel platform for versatile back of house cooking. 36 inch electric restaurant range with a solid top and standard oven Six wafer elements provide flexible heat across the cooking surface Infinite