Rack-Master Red Dish & Glass Rack Dolly Base, Platform Design, 21 x 21 Inches, 350 lb Capacity Restaurant Flatware -40°F to 140°F

-40°F to 140°F

and ready to serve within a compact 60-inch footprint

Model DTC93-2020-10L Overall length 120" (3048 mm) Sink compartments 3 Bowl size (W × L × D) 20" × 20" × 12" (508 × 508 × 305 mm) Drainboard length / side 40" / Left Material & gauge 16 ga type 304 stainless steel (14 ga upgrade available) Backsplash 10 1/2" H with 2" return & tile edge Faucet holes (1) set

PizzaMaster PM 841ED Electric Single-Deck Pizza Oven with Hearth Stone Baking Surface

the Southbend Ultimate 60″ range marries blazing-fast sauté power

Rack-Master Red Dish & Glass Rack Dolly Base, Platform Design, 21 x 21 Inches, 350 lb Capacity Restaurant Flatware -40°F to 140°FRack Master Red Dish & Glass Rack Dolly Base, Platform Design, 21 x 21 Inches, 350 lb Capacity Single Stack, Copolymer Construction, No Handle Move stacked dish and glass racks with ease using this durable copolymer dolly base with 5 inch casters and a 350 lb load capacity. Impact resistant copolymer construction with reinforced caster mounts and a rib reinforced base. 5 inch casters help the dolly roll smoothly during transport. Supports loads up to