Southbend Ultimate 36-Inch Commercial Gas Restaurant Range with 36-Inch Griddle and Standard Oven Mexican Restaurant Supplies Removable bottom-mounted heating module –

Removable bottom-mounted heating module – makes deep cleaning fast and simple

Fits one 12-inch diameter pizza in a space-saving countertop design

60" x 30" enclosed work table provides a spacious prep area with built-in storage below

Stainless steel dual-pattern spray head provides versatile rinsing performance

A durable chrome-plated wire shelving starter kit that gives you a complete 5-shelf storage solution in a compact 54 x 18 x 86-inch footprint

Southbend Ultimate 36-Inch Commercial Gas Restaurant Range with 36-Inch Griddle and Standard Oven Mexican Restaurant Supplies Removable bottom-mounted heating module –Southbend Ultimate 36 Inch Commercial Gas Restaurant Range with 36 Inch Griddle and Standard Oven Standing Pilot, Battery Spark Ignition, Backriser with 22 1 2 Inch Flue Riser and Shelf A heavy duty 36 inch range that combines a full width griddle and standard oven in a durable stainless steel design for busy commercial kitchens. 36 inch griddle top with a 1 2 inch cold rolled steel plate for even heating. Single standard oven base with battery spark