MOUNT EDWARD - 2023 Chenin Blanc region_Pyrenees

MOUNT EDWARD - 2023 Chenin Blanc region_PyreneesDry, salivating and crunchy. Green apple and lemon, a wine with refreshing acidity, delicate citrus, green apple and herbal flavours, some savoury complexity, a savoury mid palate and a long backbone of freshness. The wine is underpinned by chalky mineral tension, energising natural acidity and a supple texture throughout. Mount Edward, Winery.

Smells like Guava

Again picked late in the season when I have very good seed ripeness and lignified stalks

- Architects of Wine

It's known for providing sustained energy

the urban center and heart of the four valleys that have always cultivated this rare and precious grape variety

Each decanter is entirely unique

From the small amount of fruit harvested from the damaged vines we were able to piece together a number of vinification tests with short maceration processes to make Lezèr

creamy and gently energising — rich organic cacao blended with finely ground coffee for a soft espresso lift without bitterness

with which it shares the same southern exposure and high-limestone soil

Murray Darling Lambrusco grown on red sandy loam and limestone

warm chatter of friends and laughter in the fading light

a fluffy tight head & a dry crushable finish