Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Griddle/Broiler, Standard Oven and Convection Oven Tray Cart & Dispenser Technical Specifications Overall width 60

Technical Specifications Overall width 60 3⁄4" (1543 mm) Overall depth 34" (864 mm) Cook surface height 37" (940 mm) on 6" legs Flue riser height 22 1⁄2" with shelf Total input 301

Aluminum Handle and Head

Customer must provide the equipment model numbers to clarify the mounting provision

Rugged all-stainless exterior: cleans fast

Includes four 5-inch swivel casters

Southbend Ultimate 60-Inch Gas Restaurant Range with 5 Burners, 24-Inch Griddle/Broiler, Standard Oven and Convection Oven Tray Cart & Dispenser Technical Specifications Overall width 60Southbend Ultimate 60 Inch Gas Restaurant Range with 5 Burners, 24 Inch Griddle Broiler, Standard Oven and Convection Oven Stainless Steel Exterior, 289,500 BTU, 4 Racks Included Built for high volume kitchens, this 60 inch Ultimate range combines five burners, a 24 inch griddle broiler, and two ovens in one durable stainless steel platform. Five open burners plus a 24 inch griddle broiler give you versatile top cooking power in one footprint.