Blodgett Zephaire Series Single-Deck Bakery-Depth Gas Convection Oven, 5-Pan Capacity Shelf Clips & Collars 5 gallons per hour

5 gallons per hour

optional shelves

Single 10-inch x 14-inch x 6-inch bowl is sized for dumping and rinsing tasks

locking doors with six epoxy-coated shelves

5 qt water reservoir with cover

Blodgett Zephaire Series Single-Deck Bakery-Depth Gas Convection Oven, 5-Pan Capacity Shelf Clips & Collars 5 gallons per hourBlodgett Zephaire Series Single Deck Bakery Depth Gas Convection Oven, 5 Pan Capacity Solid State Controls, Stainless Steel, ENERGY STAR Built for consistent bakery production, this gas convection oven combines a 5 pan chamber, solid state controls, and ENERGY STAR efficiency. Single deck, bakery depth design with capacity for five 18" x 26" pans. Solid state infinite controls with a 60 minute manual timer and 200F to 500F temperature range. Two speed