Garofalo Gluten Free Linguine 400g baracke Xanthan Gum (Stabilizer)

Xanthan Gum (Stabilizer)

Per Serving (50g)

Whitening cups

Acid (Phosphoric Acid)

User User 8 339 2021-05-20T11:30:00Z 2021-05-20T12:05:00Z 1 337 1921 ReviOS 2004 U2

Garofalo Gluten Free Linguine 400g baracke Xanthan Gum (Stabilizer)User User 113 259 2022 05 12T00: 33: 00Z 2022 05 14T03: 50: 00Z 1 101 576 ReviOS 2004 U2. 0 4 1 676 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 Gluten free Full taste Pasta. Give up gluten without compromising taste. Corn, brown rice, quinoa, Full taste pasta, Gluten free, Specially formulated for coeliacs, European Vegetarian Union, Suitable for vegans. Ingredients Corn Flour (50. 4%), Brown Rice Flour