Southbend Platinum Double-Deck Gas Convection Oven, Bakery Depth, Touch Controls, Dependent Doors Fryer Baskets Freestanding Floor Model

Freestanding Floor Model

Open-base design keeps the footprint simple and accessible

Benchmark Dual Well Sauce Warmer with 2 x 7 Qt Wells

and automatic electric defrost for precise management

this 60-inch range combines four burners

Southbend Platinum Double-Deck Gas Convection Oven, Bakery Depth, Touch Controls, Dependent Doors Fryer Baskets Freestanding Floor ModelSouthbend Platinum Double Deck Gas Convection Oven, Bakery Depth, Touch Controls, Dependent Doors 50,000 BTU per deck, 5 pans per compartment, stainless steel front & sides A high capacity bakery depth convection oven with double decks, touch controls, and 50,000 BTU per deck gas heat. Double deck design helps maximize production in busy baking operations. 50,000 BTU per deck delivers strong heat output and fast recovery. Bakery depth cavity is ideal