Wright Brothers Half Shell Gin Easter We use various species of

We use various species of fish that are perfectly balanced to make a delicious homemade fish pie or fish soup

This is a flavoursome and rich product

you can learn how to shuck like a pro here

Chop up your favoured ingredients

2 x Cooked octopus tentacles (frozen)

Wright Brothers Half Shell Gin Easter We use various species ofOur very first own brand Gin. Half Shell Gin is a unique spirit distilled with oyster shells and kelp seaweed. The idea of an oyster gin came about from us trying to make use of the many oyster shells that we go through in our restaurants. This idea was finally made possible by the team at The Ginstitute, who also produce Portobello Road gin. They take our Carlingford oyster shells, which are cold macerated in neutral spirit before being distilled. A