READY-TO-EAT ALASKAN COLEY BRETON SAUCE ECO 450G 2PC (#107553) article_id_27736 The white currant

The white currant

(French - Martell Cordon Bleu)

nutty flavor of Buckwheat Crozets by Alpine Savoie

melt-in-mouth texture

tropical notes that are sure to transport your senses straight to the sandy beaches of Martinique and Guadeloupe

READY-TO-EAT ALASKAN COLEY BRETON SAUCE ECO 450G 2PC (#107553) article_id_27736 The white currant(French Colin Dalaska Sauce Bretonne) Experience the rich and delicious flavors of France with Maison Thiriet's Alaskan Coley in Breton Sauce. This gourmet delight features the finest Alaskan Coley fillets drenched in a sumptuous Breton sauce made with French sour cream, button mushrooms, shallots, and a hint of white wine extract. Adored for its smooth texture and subtle flavor, the Alaskan Coley perfectly complements the sauce's rich, creamy, and