Puchang Vineyard Cabernet Sauvignon 蒲昌赤霞珠2016 SPAIN No malolactic fermentation or long

No malolactic fermentation or long aging on lees is conducted

this wine can age gracefully for 30 to 50 years

Grapes were hand-harvested and underwent cold maceration to extract aromatic compounds

complemented by subtle hints of crushed stones

The vineyards are situated within the Delle Venezie DOC zone across northeastern Italy

Puchang Vineyard Cabernet Sauvignon 蒲昌赤霞珠2016 SPAIN No malolactic fermentation or longWinery Background and History Established in 1975, Puchang Vineyard is located in the Turpan Valley of Xinjiang, China. In 2008, Hong Kong businessman Mr. K. K. Cheung acquired the estate, steering it towards organic viticulture. The vineyard spans approximately 100 hectares and produces up to 130,000 bottles annually. Puchang focuses on organic farming practices and works with distinctive grape varieties to showcase the unique terroir of Xinjiang.