Southbend S-Series 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, and 2 Space Saver Ovens Countertop Refrigerators & Freezers

Southbend S-Series 48-Inch Gas Restaurant Range with 2 Open Burners, 36-Inch Griddle, and 2 Space Saver Ovens Countertop Refrigerators & FreezersSouthbend S Series 48 Inch Gas Restaurant Range with 2 Open Burners, 36 Inch Griddle, and 2 Space Saver Ovens Backriser with Hi Shelf; Stainless Steel Front and Sides Built for high volume production, this 48 inch range combines powerful burners, a thermostatic griddle, and dual space saver ovens in one durable footprint. Combines two open burners, a 36 inch griddle, and two ovens in one versatile cooking platform. 190,000 BTU total input supports

code-compliant vent hood

This 36-inch Ultimate range combines open burners

Standard 3-inch casters with two brakes make positioning and cleaning easier

Four Spectro-Heat burners deliver up to 60

000 BTU total input with backriser vent and 6-inch adjustable legs

Advance Tabco 24-Inch x 24-Inch Stainless Steel Equipment Stand with Adjustable Undershelf

Stainless steel and tempered glass construction supports durability and easy cleaning

Cleaning Tip: Never cover the charbroiler grates with a sheet pan while burners are on

Three-section pass-thru layout provides access from both sides for faster bar service

and filler spaces

Standing pilot on the range top and battery spark ignition on the ovens

American Range 60-Inch Gas Restaurant Range with 10 Open Burners and Dual Storage Bases